I love tuna and eggs, and filling foods!
These fit perfectly in our diet, so I’ll make a batch every week for lunches 🙂
2 cans tuna
1 cup miracle whip
1 tbsp sweet relish
6 eggs, boiled and chopped
Combine all ingredients, stir until well mixed.
Makes approx. 16 servings (1/4 cup per serving)
Nutrition facts per batch:
86 G fat
38.5 G carb
114 G protein